|Place of Origin:||SHANDONG,HEBEI,HUNAN,HUBEI,FUJIAN|
|Brand Name:||LING LONG|
|Model Number:||BIG SIZE|
|Minimum Order Quantity:||1x40Container|
|Packaging Details:||15KG/CTN 10KG/CTN|
|Delivery Time:||3-5Work Days|
|Color:||Green Outside,Yello Inside||Packing:||15KG/CTN 10KG/CTN|
|Size:||1KG/PER 2.5KG/PER||Type:||Cross Flower Family|
|Variety:||Chinese Cabbage||Product Type:||Cruciferous Vegetabless|
chinese napa cabbage,
chinese leaf cabbage
Also, it is called yellow sprouts, Chinese cabbage,cabbage.
Cabbage is cold-tolerant and prefers a cool climate. It is not suitable for planting on poorly drained clay.
Cabbage is rich in nutrients, and the leaves can be used for frying, raw food, salting, and soy sauce. The leaves of the outer layer can be used as feed, which has certain medicinal value.
Chinese cabbage is rich in nutrients. Besides sugar, fat, protein, crude fiber, calcium, phosphorus, iron, carotene, thiamine, niacin, it is also rich in vitamins. The trace element zinc is higher than meat and contains molybdenum which inhibits the absorption of nitrite. Among them, vitamin C can increase the body's resistance to infection, and is used for the prevention and treatment of scurvy, gum bleeding, and various acute and chronic infectious diseases. The cellulose contained in cabbage can enhance the motility of the stomach, reduce the residence time of the feces in the body, help digestion and excretion, thereby reducing the burden on the liver and kidney, and preventing the occurrence of various stomach diseases.
1.All cabbages are grown on our own base. The planting process meets HACCP and GAP standards. Pesticide residues all meet Japanese standards for export.
2.Our company has its own planting base in Shandong, Hebei, Hubei, Hunan and Fujian provinces, so we can keep supply for 52 weeks.
Supply time comparison table
|Time(Month)||Planting Base||Export port|
|1,2,3||Fujian Hubei Province||Qingdao&Shekou|
3.At present, our cabbage exports to Japan, Singapore, Canada, Malaysia, South Korea and other countries.
Contact Person: Xu Lei